Saturday, November 26, 2011

Caramel Rice Krispies

There are probably 482 different ways to make Rice Krispies. Right now, this is my absolute favorite. Even after three days of eating foods outside my normal diet and my body screaming for the return of fresh fruits and veggies, I would eat one of these if there were any left in the house.

They are also so simple to make.

Make a batch of Rice Krispies according to the cereal box. Pour one can of sweetened condensed milk, top with a layer of caramel, top with a layer of marshmellow fluff and then top with another batch of Rice Krispies.

It's like ooey gooey sickenly sweet madness.

Now I must go exercise...another thing my body has been missing the past three days!


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